Prep 5minute(s)
Ready In 15minute(s)
Serves 2
Ingredients
- 1 x 26cm pizza base
- ¼ cup tomato paste or pizza sauce
- 80g prosciutto
- 90g block PHILADELPHIA Block Light Cream Cheese, broken into 2cm pieces
- 12 pitted black olives
- 6 cherry tomatoes, halved
- Olive oil spray
- Basil leaves, for serving
Instructions
- SPREAD the pizza base evenly with sauce then top with the ham, olives, tomato and PHILADELPHIA. Spray with olive oil.
- BAKE the pizza in a hot oven at 200 degrees celsius for 10-15 minutes or until cooked through and PHILADELPHIA is golden brown.
- SPRINKLE the pizza with basil leaves. Serve immediately.
PHILADELPHIA user tips
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Pizza
created by Niece
try adding baby spinach leaves before cooking and drizzle with a little olive oil
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